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Fruit Confits - Mixed Fruit

Fruit Confits are the delicious sweet treats beautifully displayed in candy shops or confiserie windows throughout southern France. These crystallized fruits are made by gently boiling fresh fruits in copper pots filled with sugar syrup. Cooling and repeated cooking continues until the fruit's juices are completely replaced by sugar.

Try our specially wrapped gift box of pears, figs, plums, and pineapples from the Luberon.

Mixed Fruit (15.7 ounces) ........ $16.00